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wine school: from campania’s volcanic soils, whites in multiple colors

campania (italy)

cantina giardino winery (campania, italy)

ciro picariello winery (campania, italy)

luigi maffini winery (cilento, italy)

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why you should be drinking weird wines

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the pour: 20 wines under $20: plenty of variety and not one chardonnay

shopping and retail

summer (season)

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the pour: silvaner, a lovely yet unloved spring wine, needs friends

alsace (france)

silvaner (white grape variety)

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wine school: your next lesson: fiano

campania (italy)

cantina giardino

ciro picariello

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wine school: from the savory side, the salty carricantes of sicily

benanti winery (mount etna, italy)

champagne (wine)

graci winery (mount etna, italy)

i vigneri di salvo foto

jackson family wines inc

mount etna (italy)

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wine school: ideal ripeness varies by opinion, not by the moment

advertising and marketing

la torre winery (montalcino, italy)

le potazzine winery (montalcino, italy)

lisini winery (montalcino, italy)

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wine school: come for the values, stay (or leave) for the vintage

bordeaux (france)

chateau aney winery (bordeaux, france)

chateau le puy winery (bordeaux, france)

chateau moulin winery (bordeaux, france)

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wine school: don’t judge a wine by the grape on its label

labeling and labels (product)

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the pour: 20 wines under $20: touring the world, familiar to obscure

shopping and retail

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the pour: from ontario, cool-climate wines of beauty and vision

morissette, francois

ontario (canada)

pearl morissette

prince edward county (ontario)

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the pour: wines that resound in memory

red burgundy (wine)

white burgundy (wine)

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trilobites: wine from prehistoric georgia with an 8,000-year-old vintage

archaeology and anthropology

batiuk, stephen

ceramics and pottery

georgia (georgian republic)

lordkipanidze, david o

mcgovern, patrick

proceedings of the national academy of sciences

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grapes, sour or sweet, are ripe for dessert

ottolenghi, yotam

sweet: desserts from london's ottolenghi (book)

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la morra journal: in italy’s drought-hit vineyards, the harvest of a changing climate

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behind the profile of rémy martin cognac: guiding 900+ growing partners toward the best eau de vie and ultimately a refined spirit

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