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city kitchen: lamb shanks, sweetly spiced and ready for spring

cooking and cookbooks

spring (season)

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city kitchen: winter vegetables for spring holidays

cooking and cookbooks

easter and holy week

spring (season)

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recipe lab: the best roast lamb for your easter feast

cooking and cookbooks

spring (season)

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mark bittman revels in california produce

berkeley (calif)

cooking and cookbooks

spring (season)

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city kitchen: green garlic stirs a pot of chicken soup

cooking and cookbooks

spring (season)

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bitter winter limits the offerings of spring

agriculture and farming

seasons and months

spring (season)

winter (season)

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eat: a taste of spring

cooking and cookbooks

spring (season)

source