Tastelink

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city kitchen: sun-kissed citrus salad for the dead of winter

cooking and cookbooks

winter (season)

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the pour: 20 wines under $20: reds for winter moods and foods

cabernet sauvignon (wine)

pinot noir (wine)

winter (season)

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city kitchen: braising meat makes tough cuts savory and tender

cooking and cookbooks

winter (season)

source

bitter winter limits the offerings of spring

agriculture and farming

seasons and months

spring (season)

winter (season)

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the pour: your 2014 resolution: drink adventurously

winter (season)

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a flurry of winter cocktails from professional bartenders

alcoholic beverages

holidays and special occasions

winter (season)

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