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australia fare: great mexican food in australia is scarce. bar patrón isn’t helping.

bar patron by rockpool (sydney, australia, restaurant)

mexican food (cuisine)

perry, neil (1957- )

sydney (australia)

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australia fare: hot grapes and liver: outtakes from an australian restaurant critic

alcoholic beverages

lupo (queensland, australia, restaurant)

melbourne (australia)

oneyada thai cafe (victoria, australia, restaurant)

perth (australia)

propeller (north fremantle, australia, restaurant)

rey's place (sydney, australia, restaurant)

sydney (australia)

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saint peter continues australia’s great seafood tradition

saint peter (sydney, australia, restaurant)

sydney (australia)

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australia fare: fish bits and eyeballs: saint peter’s frugal deliciousness

saint peter (sydney, australia, restaurant)

sydney (australia)

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global, with local flavor: restaurant critic pete wells in sydney

firedoor (sydney, australia, restaurant)

fred's (sydney, australia, restaurant)

sydney (australia)

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critic's notebook: sydney’s new guard: five restaurants leading the way

automata (sydney, australia, restaurant)

ester (sydney, australia, restaurant)

firedoor (sydney, australia, restaurant)

fred's (sydney, australia, restaurant)

momofuku seiobo (sydney, australia, restaurant)

sydney (australia)

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sydney journal: in hard-drinking sydney, rowdy beer barns make way for sleek bars

bars and nightclubs

sydney (australia)

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