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So basically, my potato lunch is this only with mozzarella in place of feta and spud instead of penne nigella.com/recipes/view/P…
— Nigella Lawson (@Nigella_Lawson) January 4, 2013
Tomato, aubergine sauce with mozzarella on a baked potato! Yum twitter.com/Nigella_Lawson…
— Nigella Lawson (@Nigella_Lawson) January 4, 2013
People don’t have to be greedy, but it seems to me that life is a whole lot better if you enjoy food. - Nigella Lawson
— The Quote (@thequote) January 4, 2013
