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applied science: in pitching veggies to kids, less is more
advertising and marketing
children and childhood
fishbach, ayelet
journal of consumer research
maimaran, michal
northwestern university
university of chicago
食物
源
judge a food by its texture and risk being wrong
calorie counts
calories
consumer research
design
dipayan biswas
eating
healthy food
innovation
journal of consumer research
mouthfeel
oral haptics
research
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科学
食物
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